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Sammy’s NEW menu launch

One of the most renowned seafood restaurants in SA, Sammy’s on the Marina, has been making waves with their new head chef bringing some fresh concepts to the table. His recently launched menu, features Sammy’s famous seafood platters, but incorporates more contemporary flavours using premium seafood sourced from local suppliers. A gourmet spin on the classic surf & turf, black angus grass fed fillet steak with grilled king prawns, Moreton Bay bug & a reduced meat jus, is just one of the many culinary delights. Overlooking pristine 270 degrees of The Marina Pier, there’s simply no better location for a memorable seafood experience. 

Got a big day in May, June or July? Speak to the Sammy’s team about free function room hire.

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