Sunday 25 October, 2020
Let’s Get Shucking with Oyster Bar!
Join Oyster Bar on October 25th at 3pm for their ‘Let’s Shuck’ event! The Oyster Bar team will show you how to extract Oysters without drawing blood.
Oyster Bar’s Director Kirsty will guide you through your shucking experience with plenty of laughs, shucking puns and of course oysters guaranteed!
You also have the option of adding a South Australian wine flight to your experience, led by our Operations Manager Simon!
Click the link below to secure your place…Book Now